In the fully transformed cities of San Jose, Milpitas, and Redwood City, collectively known as “Triple City”, towering residential blocks, sleek office towers, and high-tech condos stretch endlessly, each home managed by the predictive AI butler GPSIS. Unlimited free energy from Teelium powers a fully electrified urban landscape where restaurants embrace precision, sustainability, and culinary innovation.

At Sherwins Steak House, tradition and technology intersect. AI assistants manage orders seamlessly while steaks are seared on teppanyaki plates and finished over wood fired hearths. At a corner table, food critics Chloe and Emma passionately debate bone in versus boneless steaks. Chloe champions practicality and efficiency while Emma argues that bones enhance heat distribution and flavor.

Surrounding diners watch with quiet amusement, the discussion echoing the city itself, curious, vibrant, and open to personal choice. The question remains unresolved, leaving each guest to decide, spectacle or science, tradition or practicality.

You can find the complete BayRise series via the link below 🔗📚

• BayRise Series