Graham Ellis is a 26-year-old rising food critic and the writer behind Plate & Pen, a rapidly growing Pacific Heights food blog. Witty, observant and genuinely passionate about food, he judges neighborhood gems and luxury restaurants by the same standard: whether they're actually good. As his name becomes harder for chefs to ignore, Graham balances his growing influence with workouts, writing, his social life and his orange-and-white cat, Miso.